Manar doc Seixas 2023
85,00 ₾
Datasheet
| Country |
Spain |
|---|---|
| Region |
Galicia |
| Origin | |
| Winery |
Gallina De Piel |
| Volume |
0.75 |
| Alcohol |
13% |
| Grape |
Treixadura 88%, Albariño 6%, Godello 4%, Loureiro blanco 2% |
| Technology |
Winemaking: Pre-fermentation cold maceration. Production in stainless steel tanks of 5000L with double jacket and controlled temperature. 6-8 months of aging on fine lees. The work on lees in our win |
| Color |
White |
| Taste |
Notes of lemon, peach, Granny Smith apples, Carballiño cane pastry, chamomile and jasmine. However wine tasting is very personal and it changes with every vintage. |
| Vintage Year |
2023 |
| Sugar |
dry |
| Quantity btls |
Description
This wine is a tribute to the Galician origins of David Seijas. His last name comes from the term Seixas, which in Portuguese means brave pigeon. Its coat of arms is represented by 5 silver pigeons on green background. The Ribeiro area is full of hot springs or “burgas” that spring (manar in spanish) from the ground. This wine represents the Manar of the Seixas.
Customer reviews
Related products
Albariño Viñabade
Located in the heart of the Salnes Valley, Viñabade was founded by Manuel Vazquez 50
years ago. The second generation of the family, Myriam and Manuel Vazquez, now run the
winery. They select the best grapes from their Estate to produce the ultimate expression of
each wine’s character and personality.
The name “Viñabade” means “Abbot’s Vineyard” in the Galician language, a reference to
the Cluny monks who are believed to have brought Albariño to the area from Burgundy in
the 12th or 13th century. The granitic soil and Atlantic climate provide perfect growing
conditions for Albariño, producing clean, bright wines with excellent minerality.
Roca del Crit 2021
On his daily trip to El Bulli, from Roses to Cala Montjoi, David Seijas drove through Cap de Creus National Park. He often stopped to contemplate some newly planted vineyards with fantastic views of the Bay of Roses. David had a dream: create his own wine. Years later that dream has come true with Roca del Crit.
Senorio de Sarria Chardonnay Navvara 2023
The history of the Señorío de Sarría goes back many centuries and is inextricably linked with that of the Navarra region. In a chronicle of the Middle Ages, it was mentioned that the Lord of Sarría joined up with King Sancho VII (the Strong) in the battle of Las Navas de Tolosa (1212). Straw-yellow colour, with green hues. Powerful fruity nose, with hints of white flowers and exotic fruits. Fresh and balanced, with excellent acidity.
WHITE (Xarel·lo)
TEXTURED DRY WHITE CALLED THE CHABLIS OF SPAIN
This organic, vegan-friendly white wine has been called the Chablis of Spain. It is made from Xarel-lo grapes harvested from 45-year-old vines. Young and fruity in conception, the nose is very perfumed, powerful, with hints of aromatic herbs such as green fennel. Final marking with a very pleasant vegetable aftertaste, very fresh and with light mineral notes.
Vegan-friendly organic wine
90 points Peñin Guide
91 points James Suckling
Food Pairing: Seafood, shellfish, vegetable dishes
Cellaring: Drinking well now while fresh.
STORY BEHIND THIS WINE
The Montrubí estate, which is located in the Penedès region of Catalonia, was founded in 1984 by the Peris family. Their vision was to craft unique terroir wines using local grape varieties such as Xarel-lo, Sumoll and Garnacha while subscribing to an organic winemaking philosophy.
The bodega and vineyards are situated in an area over 2,000 feet above sea level just 60 kilometres west of Barcelona. MontRubí was named in honour of the 19th century property in L’Avellà town that the Peris family refurbished to house the winery.
The philosophy at MontRubí is one of traditional viticulture; sustainable and environmentally friendly, albeit with a simultaneous commitment to innovation.