Roca del Crit 2021
85,00 ₾
Datasheet
| Country |
Spain |
|---|---|
| Region |
Catalonia |
| Origin | |
| Winery |
Gallina De Piel |
| Volume |
0.75 |
| Alcohol |
14,50% |
| Grape |
Carignan 85%, Grenache 15% |
| Technology |
Winemaking: Grenache is fermented in stainless steel tanks with 10% of whole grapes and aged for 6 months on fine lees. This vintage, the Carignan ages during 10 months in french oak barrels from Bur |
| Color |
red |
| Taste |
Notes of: Red cherries, blackberries, violets, licorice stick, cofee beans, rosemary. However wine tasting is very personal and it changes with every vintage. |
| Vintage Year |
2021 |
| Sugar |
dry |
| Quantity btls |
Description
On his daily trip to El Bulli, from Roses to Cala Montjoi, David Seijas drove through Cap de Creus National Park. He often stopped to contemplate some newly planted vineyards with fantastic views of the Bay of Roses. David had a dream: create his own wine. Years later that dream has come true with Roca del Crit.
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STORY BEHIND THIS WINE
The Montrubí estate, which is located in the Penedès region of Catalonia, was founded in 1984 by the Peris family. Their vision was to craft unique terroir wines using local grape varieties such as Xarel-lo, Sumoll and Garnacha while subscribing to an organic winemaking philosophy.
The bodega and vineyards are situated in an area over 2,000 feet above sea level just 60 kilometres west of Barcelona. MontRubí was named in honour of the 19th century property in L’Avellà town that the Peris family refurbished to house the winery.
The philosophy at MontRubí is one of traditional viticulture; sustainable and environmentally friendly, albeit with a simultaneous commitment to innovation.