Roca del Crit 2021
85,00 ₾
Datasheet
| Country |
Spain |
|---|---|
| Region |
Catalonia |
| Origin | |
| Winery |
Gallina De Piel |
| Volume |
0.75 |
| Alcohol |
14,50% |
| Grape |
Carignan 85%, Grenache 15% |
| Technology |
Winemaking: Grenache is fermented in stainless steel tanks with 10% of whole grapes and aged for 6 months on fine lees. This vintage, the Carignan ages during 10 months in french oak barrels from Bur |
| Color |
red |
| Taste |
Notes of: Red cherries, blackberries, violets, licorice stick, cofee beans, rosemary. However wine tasting is very personal and it changes with every vintage. |
| Vintage Year |
2021 |
| Sugar |
dry |
| Quantity btls |
Description
On his daily trip to El Bulli, from Roses to Cala Montjoi, David Seijas drove through Cap de Creus National Park. He often stopped to contemplate some newly planted vineyards with fantastic views of the Bay of Roses. David had a dream: create his own wine. Years later that dream has come true with Roca del Crit.
Customer reviews
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acústic negre 2021
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d’Almos, Darmòs, Siurana and
Cornudella de Montsant between 300
to 700 meters of altitude.
Vineyards between 35 to 65 year old
from harsh and stony soils of sand, clay,
rolling slay stones and some “licorella“
soil.
Castano GSM, 2022
Intense clean red colour. Rich ripe red fruit aromas and sweet bakery notes. On the palate, it shows outstanding fruit notes (rich ripe plum, blackberries and liquorice). Soft and delicate but with a good structure and sweet tannins. Long elegant aftertaste. Vintage in image may vary. Refer to wine facts for current vintage.
Manar doc Seixas 2023
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Señorío de Beade White
To keep hold of the fantastic array of aromas from the specially-selected, hand-picked grapes, this wine was made at low-temperatures and boy oh boy are we glad it was.
The colour is pale yellow with greenish hues. For taste, think white fruit and subtle floral notes with a good whack of minerality on the finish. Pow!
With its fruity, fresh mouth feel it pairs well with steamed vegetables, or pasta topped with cheesy or creamy sauce.
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TEXTURED DRY WHITE CALLED THE CHABLIS OF SPAIN
This organic, vegan-friendly white wine has been called the Chablis of Spain. It is made from Xarel-lo grapes harvested from 45-year-old vines. Young and fruity in conception, the nose is very perfumed, powerful, with hints of aromatic herbs such as green fennel. Final marking with a very pleasant vegetable aftertaste, very fresh and with light mineral notes.
Vegan-friendly organic wine
90 points Peñin Guide
91 points James Suckling
Food Pairing: Seafood, shellfish, vegetable dishes
Cellaring: Drinking well now while fresh.
STORY BEHIND THIS WINE
The Montrubí estate, which is located in the Penedès region of Catalonia, was founded in 1984 by the Peris family. Their vision was to craft unique terroir wines using local grape varieties such as Xarel-lo, Sumoll and Garnacha while subscribing to an organic winemaking philosophy.
The bodega and vineyards are situated in an area over 2,000 feet above sea level just 60 kilometres west of Barcelona. MontRubí was named in honour of the 19th century property in L’Avellà town that the Peris family refurbished to house the winery.
The philosophy at MontRubí is one of traditional viticulture; sustainable and environmentally friendly, albeit with a simultaneous commitment to innovation.